Vote — approved

Steve Chucri

abstain

73.CERTIFIED FOOD MANAGER PROPOSED REVISIONS TO CHAPTERS I AND VII OF THE MARICOPA COUNTY ENVIRONMENTAL HEALTH CODE (ES-2016-004)Pursuant to A.R.S. §§11-251.05 and A.R.S. §36-184(B)(5), set a public hearing for April 12, 2017 to solicit comments and consider the adoption of Enhanced Regulatory Outreach Program (EROP) Case ES-2016 004/Chapters I and VII Certified Food Manager (CFM). Upon Board approval, this item will become effective April 12, 2017.The Maricopa County Board of Health (BOH) revie

Item Text

73. CERTIFIED FOOD MANAGER PROPOSED REVISIONS TO CHAPTERS I AND VII OF THE MARICOPA COUNTY ENVIRONMENTAL HEALTH CODE (ES-2016-004) Pursuant to A.R.S. §§11-251.05 and A.R.S. §36-184(B)(5), set a public hearing for April 12, 2017 to solicit comments and consider the adoption of Enhanced Regulatory Outreach Program (EROP) Case ES-2016 004/Chapters I and VII Certified Food Manager (CFM). Upon Board approval, this item will become effective April 12, 2017. The Maricopa County Board of Health (BOH) reviewed and approved revisions to Maricopa County Environmental Health Code (MCEHC) Chapters I and VII (EROP Case ES-2016-004/Chapters I and VII CFM) as an EROP expedited case at a public meeting held on Monday, January 23, 2017, at the Board of Supervisors Conference Room, 301 West Jefferson Avenue, 10th Floor, Phoenix, Arizona 85003. The report to the BOH outlines proposed revisions to the MCEHC and is accessible at http://www.maricopa.gov/3563/Active-Regulatory-Process. The MCEHC Chapters I and VII CFM proposal eliminates Department issued Certified Food Manager cards. Also, this proposal clarifies when food establishments are exempt from the Certified Food Protection Manager requirement. Currently, a card is issued by the Department after each manager travels to a regional office and shares his/her certificate for passing an approved Food Protection Manager training. Upon this proposal’s BOS approval, the Certified Food Manager card and $5 fee will be discontinued; thereby, saving food managers $5 and a commute while ensuring public health and safety are maintained. Additional proposal updates include eliminating the Certified Food Protection Manager duplicate card with the $3 fee, and adding certificate text for training clarification. This MCEHC revision proposal is following Maricopa County’s Enhanced Regulatory Outreach Program (EROP) policy without added fees; it will eliminate fees. (C-88-17-012-L-00)

Attachments (1)

Vote — approved

Steve Gallardo	abstain
Bill Gates	abstain
Clint Hickman	abstain
and Clint Hickman	yes
Denny Barney	abstain
Steve Chucri	abstain

12.CERTIFIED FOOD MANAGER PROPOSED REVISIONS TO CHAPTERS I AND VII OF THE MARICOPA COUNTY ENVIRONMENTAL HEALTH CODE (ES-2016-004)Pursuant to A.R.S. §§11-251.05 and A.R.S. §36-184(B)(5), convene the scheduled public hearing, to solicit comments and consider the adoption of Enhanced Regulatory Outreach Program (EROP) Case ES-2016 004/Chapters I and VII Certified Food Manager (CFM). Upon Board approval, this item will become effective April 12, 2017.The Maricopa County Board of Health (BOH) reviewe

Item Text

12. CERTIFIED FOOD MANAGER PROPOSED REVISIONS TO CHAPTERS I AND VII OF THE MARICOPA COUNTY ENVIRONMENTAL HEALTH CODE (ES-2016-004) Pursuant to A.R.S. §§11-251.05 and A.R.S. §36-184(B)(5), convene the scheduled public hearing, to solicit comments and consider the adoption of Enhanced Regulatory Outreach Program (EROP) Case ES-2016 004/Chapters I and VII Certified Food Manager (CFM). Upon Board approval, this item will become effective April 12, 2017. The Maricopa County Board of Health (BOH) reviewed and approved revisions to Maricopa County Environmental Health Code (MCEHC) Chapters I and VII (EROP Case ES-2016-004/Chapters I and VII CFM) as an EROP expedited case at a public meeting held on Monday, January 23, 2017, at the Board of Supervisors Conference Room, 301 West Jefferson Avenue, 10th Floor, Phoenix, Arizona 85003. The report to the BOH outlines proposed revisions to the MCEHC and is accessible at http://www.maricopa.gov/3563/Active-Regulatory-Process. The MCEHC Chapters I and VII CFM proposal eliminates Department issued Certified Food Manager cards. Also, this proposal clarifies when food establishments are exempt from the Certified Food Protection Manager requirement. Currently, a card is issued by the Department after each manager travels to a regional office and shares his/her certificate for passing an approved Food Protection Manager training. Upon this proposal’s BOS approval, the Certified Food Manager card and $5 fee will be discontinued; thereby, saving food managers $5 and a commute while ensuring public health and safety are maintained. Additional proposal updates include eliminating the Certified Food Protection Manager duplicate card with the $3 fee, and adding certificate text for training clarification. This MCEHC revision proposal is following Maricopa County’s Enhanced Regulatory Outreach Program (EROP) policy without added fees; it will eliminate fees. (C-88-17-012-L-00)