Supporting Document (e44fe798...)

Item 5
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REPORT
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Meeting Date:
General Plan Element: 
General Plan Goal:
ACTION
July 1, 2026
Land Use
Support a diversity of businesses.
Liquor License Request for LL-0029-2026 Above All Else (397915). To consider 
forwarding a recommendation of approval to the Arizona Department of Liquor Licenses 
and Control for a New Application Restaurant (Series 12) State liquor license for an existing 
location and new oWner.
OWNER
AAE Scottsdale LLC
APPLICANT CONTACT
Jeffrey Craig Miller
LOCATION
7134 E Stetson Drive #B300
REQUEST
The applicant is seeking a favorable recommendation on a Series 12 (Restaurant) liquor 
license for an existing location with new owner. This has been a licensed location most 
recently operating with liquor since 2010 as a Restaurant.
This liquor license allows the licensee to sell and serve spirituous liquor solely for 
consumption on the premises of an establishment which derives at least forty percent 
(40%) of its total revenue from the sale of food.
The applicant has indicated that this establishment will serve liquor Monday through Friday 
5pm to 11pm and Saturday and Sunday between the hours of 5pm and 12am; however,

City Council Report | Above all Else (397915)
due to state liquor license processing requirements, they are not required to notify the city 
or the state if they change their hours of operation.
IMPACT ANALYSIS
Reliability and Location
A.R.S. Section 4.-203.A and R19-1-702 Grantinga License for a New Owner for a 
Certain Location.
The capability, qualifications and reliability of the applicant has been shown.
Restaurant
A.R.S. Section 4-205.02 and R19-1-206 Criteria for Restaurant Operations.
This owner intends to operate this location as a restaurant. This establishment 's 4,460 
sq. ft. The bar service area is 400 sq. ft. Or 11% of gross floor area, and the kitchen area 
is 670 sq. ft. or 15% of the gross floor area. The operational characteristics and floor 
plan qualify as a restaurant.
Zoning
This site is zoned C-2 DO (Central Business With Downtown Overlay). The C-2 district 
allows restaurants as a permitted use. The applicant has been notified of the city’s 
expectation that the business will operate as a restaurant.
Public Safety
Police Department: No Opposition 
Major life safety issues: None npted
Public Notice and Proximity
A.R.S. Section 4-201 .B. Petitions from Persons in Close Proximity.
The applicant has maintained the required posting notice for the State mandated 20- 
day period. No petitions or protests were received during the 20 (twenty) day posting 
period.
COUNCIL OPTIONS & STAFF RECOMMENDATION 
Council Options
The City Council has the option of recommending approval, disapproval or no 
recommendation to the Arizona Department of Liquor Licenses and Control.
Staff Recommendation
Staff advises that the license request meets the criteria imposed for determining the 
capability, qualifications, and reliability of the applicant.
Page 2 of 3

City Council Report | Above all Else (397915)
Next Steps
The City Gouncil’s recohimeridation will be forwarded to the Department of Liquor 
Licenses and Control for their consideration. If the application is approved by the 
Departrhent of Liquor Licenses and Control, the applicant should receive their license from 
the State within 105 days of originaLapplication.
RESPONSIBLE DEPARTMENT(S)
John Kelly, Planning Technician, jkelly@scottsdaleaz,gov 
Planning and Development Services
Matt Evans, Commander, mevans@scottsdaleaz.gov 
Special Operations Division
APPROVED BY
6/14/2026
Tim Curtis, AlCP, Current Planning Director 
480-312-4210, tcurtis@scottsdaleaz.gov
Date
ATTACHMENTS
1. 
Map
2. 
City of Scottsdale Applicant Questionnaire
3. 
State Application (Front Page, including menu)
4. 
Floor Plan
Page 3 of 3

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LL-0029-2026
Above All Else (397915)

Attachment 2
Liquor License Questionnaire
(Existing Location)
Restaurants &Bars (Series 3.6.7,11,12.13)
CITY OF
SCOnSDALE
Please complete all questions and return within 3 business days.
Name of Business: ^bove all Else
Business Address: pl34 E. Stetson Dr. Suite B300 Scottsdale AZ 85251
Total Gross Square Footage of Establishment (Minus the Patio): 4,460 SF
Is this business under contstruction or being remodeled? Yes D No EQ
Does this business have an existing patio? Yes El No Q Dimensions of patio:
Does this business have a proposed patio? Yes Q No B Dimensions of patio: I
Was liquor sold at this location prior to this application? Yes D No 171
If yes, what type of license?
Is this business currently open? Yes Q No EQ
If yes, is this business operating with an interim license? YesC] No D
If no, what is the proposed opening date? ^8/2026
For Restaurants, Bars and Restaurants/Bars:
Will the bar service area be less than 1596 of the gross floor area? Yes EQ No* Gi
Gross square footage of the bar service area? mqqsF
titaoi
(includes the floor area under indoor and outaoor bars and the floor area behind the bars used for storage, prep and serving oj 
food or drinks. NOT kitchen/backroom storage)
Will the kitchen be less than 1596 of the gross floor area? Yes* D No H
Gross square footage of kitchen: 1596 SF
Will the kitchen close before 9:00 p.m.? Yes* G No EQ
Will less than 4096 of gross revenues be derived from the sale of prepared food? Yes* G No Bl
During what hours will the establishment offer liquor sales? |5pin - llpm Midnight on weekends
For admittance:
Will age verification be required/requested at anytime during business operations? Yes* G NoEl
For admittance:
Is a cover charge required at any time during business operations?
Yes*G NoEQ
*May require a Conditional Use Permit
Please check one of the following that best describes the primary business operation:
G Packaged Retail EQ Restaurant 
Gsar G Personal Service Q Education Service
G Manufacturing G Hotel/Tourist Accomodation 
Q Residential Facility □Sports/Theater
Planning and Development Services
7447 E. Indian School Road, Suite #105, Scottsdale, AZ 85251 • www.ScottsdaleAZ.gov
Liquor License Questlonnalm (Existing Location) Restaurants & Bars Page 1 of 2 
Revision Date: B/27/2025

Liquor License Questionnaire 
(Existing Location)
Restaurants & Bars (Series 3,6,7.11,12.13)
CITY OF
SCOnSDALE
■£
Please complete all questions and return within 3 business days.
Will this business feature any of the following:
Patrons Dancing?
Live Bands?
Amplified Music? 
Adult Entertainment? 
After Hours?
Karaoke? 
Yes*Q NoBI
DJ? 
Yes’DNoH
Games? 
Yes’D No El
Four or more pool tables? Yes* Q No El
Yes*n No El 
Yes*D No El 
Yes*n No0 
Yes*n NoH 
Yes* □ No0
*May require a Conditional Use Permit
Definition of Live Entertainment
Applicant Narrative:
ARS 4-201-G: Except for a person to person transfer of a transferable license for use at the same location and as 
otherwise provided in section 4-203, subsection A, in all proceedings before the governing body of a city or town, the 
board of supervisors of a county or the board, the applicant bears the burden of showing that the public convenience 
requires and that the best interest of the community will be substantially served by the issuance of a license.
1. I have the capability, qualifications and reliability to hold a liquor license because:
2. Please describe your business:
The City's forwarding of a recommendation to the AZ Department of Liquor Licenses and Control does not waive and is not 
a substitute for the Licensee's obligation to comply with all state, local and federal laws, policies and regulations applicable 
to the license. The Recommendation is not a permit or regulatory approval to hold any events or construct or demolish any 
improvements. Zoning processes, building permit processes, and similar regulatory requirements may apply to Licensee's 
contemplated Improvements and are completely separate from the Recommendation. Licensee shall be responsible to, separate 
and apart from this Recommendation, directly obtain all necessary permits and approvals from any and all governmental or 
other entities including the City's having standing or jurisdiction over the subject areas. For more information regarding zoning 
processes, building permit processes, and similar regulatory requirements and approvals please call 480-312-2611.
Miranda Bustamante
Print Name
A
5/14/2026
Agent/Applicant Signature
Date
Planning and Development Services
7447 E. Indian School Road, Suite #105, Scottsdale, fiZ 85251 • wvvw.ScottsdaleAZ.gov
Uquor Ucanse Questionnaire (Existing Location) Rastaurants & Bars 
Page 2 of 2______________________________Reviston Date: 8/27/2025

1.1 have the capability, qualifications and reliability to hold a liquor license because:
We are committed to operating the business in compliance with all state and local liquor 
laws and regulations. We understand the responsibilities associated with holding a liquor 
license, including maintaining proper oversight of alcohol service, ensuring employees are 
properly trained, and promoting a safe and lawful environment for patrons and staff. We 
are financially and professionally capable of managing the licensed premises responsibly 
and will ensure the establishment operates with integrity and in accordance with the 
requirements of the City of Scottsdale and the Arizona Department of Liquor Licenses and 
Control.
Please describe your business:
Above All Else Restaurant is a full-service restaurant located in Scottsdale. The 
establishment is designed to provide a welcoming, comfortable dining experience offering 
high-quality food and attentive customer service in a casual yet professional atmosphere.
The restaurant will serve a diverse menu intended to appeal to a wide range of guests, 
including lunch and dinner offerings. The business will also provide responsible alcohol 
service in compliance with all applicable regulations set forth by the City of Scottsdale and 
the Arizona Department of Liquor Licenses and Control, with a focus on maintaining a safe, 
family-friendly, and well-managed environment.
The goal of Above All Else Restaurant is to create a reliable neighborhood dining destination 
known for consistent food quality, excellent service, and a strong commitment to 
operational compliance and community standards.

Attachment 3
State of Arizona
department of Liquor Licenses and Control
Created 05/07/2026 @ 02:08:45 PM 
Local Governing Body Report
LICENSE
Number
Name:
State;
Issue Date: 
OriginaMssue Date: 
Location:
Mailing Address; 
Phone;
Alt. Phone: 
Email:
ABOVE ALL ELSE 
Pending
Type;
Expiration Date:
012 RESTAURANT
7134 E.STETSON DRIVE 
#B300
SCOTTSDALE, AZ 85251 
USA
(480)730-2675
(928)200-1889
LIQUORLIGENSE@AZLIC.COM
AGENT
Name: 
JEFFREY CRAIG MILLER
Gender: 
Male
Correspondence Address: PO BOX 2502
CHANDLER, AZ 85244 
USA
Phone: 
(480)730-2675
Alt. Phone: 
(928)200^1889
Email: 
LIQUORLICENSE@AZLIC.COM
OWNER
Name:
Contact Name:
Type:
AZCC File Number: 
Incorporation Date:
AAE SCOTTSDALE LLC 
JEFFREY CRAIG MILLER 
LIMITED liability COMPANY 
23852483 
State of Incorporation:
07/14/2025 
Correspondence Address: PO BOX 2502
CHANDLER, AZ 85244 
USA
Phone: 
(480)730-2675
Alt, Phone: 
(928)200-1889
EmaU: 
LIQUORLICENSE@AZLIC.COM
Officers / Stockholders 
Name:
'llull.ll
Tide:
% Interest:
Page 1 of4

APPmZERS
Deviled Eggs Flight (rectangle) $18
house sambal, Bacon Jam, Hollgndaise, caviar, gold leaf. Pickled egg with crispy cHicharroh.
Pork belly burnt ends (Round with sides) $22
Braised Pork belly, pomegranate agave bourbon, escabeche
Confit Drumsticks (Sin round) $26
Confit drums, carrot-celery escabeche salad, white BBQ.
Hamachi Crudo (oval/10 in rectangle) $30
White shoyu, candied cashew, radish sprouts, Jalapeno, Asian pear.
Lobster Tostada (rectangle) $38
Butter-poached lobster, avocado crema, pico de gallo, caviar, micro cilantro.
Wagyu Beef Tartare (8in round) $40
Cornichon, confit shallot, truffle, togdrashi, cured yolk, sweet potato and Beet Chips.
Wagyu Carpaccio (11 in round/ Rectangle) $44
Truffle aioli, puffed caper, spicy greens, Maldon, chili oil, cured egg yolk, parmesan
AZ DLLC
kPK 16 2025
SALADS
House Salad (Lg Round) $18
Spring mix, chili-dusted crispy chiclgjeas, pickled tomato, candied pecan, cucumber, turmeric vinaigrette.
Caramelized Peach & Beet Salad (lipped round plate) $22
spicy greens. Whipped burratd, grilled pickled peach, roasted beets, Ciltepln vinaigrette.
Not your Daddies 'Dina Salad (Rectangle) $26
Field greens, Ahi tuna, radish, cucumber, mango. Avocado ginger vinaigrette
Raw Bar (Oyster ice rounds)
Caviar $300
Creme fraiche, cured Egg yolks. Herbs de Fina, Bellini
Oyster on the Half Shell $30
Chef ^ choice oyster. Blueberry habanero hot sauce. Mignonette, House Cocktail, Atomic Horseradish
Shimp Cocktail (round widi sides) $28
House made cocktail sauce; atomic horseradish, lemon

HOUSE SPEALTIES 
Cauliflower Steak (Lg oval) $28
Chimichurri cauliflower, Romanesco, trumpet mushroom, lemon oil, tahini vinaigrette.
Airline Chicken (Lg round) $34
Mushroom, Caramelized cippolini onion, parsnip, micro salad.
Pasta ala fresca (Lg Bowl) $36
Mushroom bolognese, burrata. Basil oil, parmesan cheese
Salmon (Lg Round) $42
Togarashi-spiced salmon, spiced calabacita medley, salsa Verde, crispy parsnip.
Duck h la Gatsby (Lg oval) $54
Whipped potato, carrot & asparagus, cherry reduction. Herb oil.
Braised Lamb Shank (handled metal oval) $62
Celery root potato puree, pickled roasted globe carrots, gremolata, demi-glace.
Filet 8oz (Lg round) $76
Whipped potato, asparagus. Cherry Bordelaise.
Pork belly Tomahawk (Lg oval metal handle) $125
Bourbon chili lacquer, chimichurri potatoes, pickled globe carrots
Tomahawk (branded board) $300
Conflt parmesan crispy peewee potatoes, roasted asparagus, pickled jaJapeho chimichurri. 
Flambeed tableside.
JOtUc
Family Style Add on (Metal handle side plates) 
Whipped Mashed Potatoes $16
Yukon potatoes, cream,
Seasonal Veggies $16
Chef^ selections of seasonal vegetables
Asparagus $18
Evo, herb butter, herbs de flna
Roasted Mushrooms $20
Baby portobello, oyster, cremlni mushrooms, sherry, and herbs de flna
Smoked Gouda Mac and Cheese $22
Smoked gouda, aged white cheddar, gremolata Herbs de flna

DLLc
DESERTS
Crime Bruli (1^ creuset dishes) $14
Vanilla custard, Sugar in the raw, and fresh berries
Seasonal Sorbets (Martini Glass) $16
Sorbet, Chambord Berries, and mint
Jason*s Chocolate Cake (Sin round) $18
Chocolate mousse, Chocolate Ganache, Chocolate shavings 
Bananas foster for 2 (medium oval) $20 
Bourbon caramel bananas, butter pecan gelato, boozy cherries 
Austin’s Mud Pie (Sin round) $22 
Oreo crust, macadamia nut ice cream, chocolate shell
Water $4 
Tea $4 
Soda $4

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