VULTURE PEAK BREWING COMPANY_REDACTED.PDF

Maricopa County — Formal (2026-02-11)

View PDF Item 16 Meeting page

Extracted text (via ocr_local) 4599 characters
Arizona Department of Liquor Licenses and

https://www.azliquor.gov DLLC USE ONLY
(602) 542-5141 Jobst:
Date Accepted:
FAIR-FESTIVAL LICENSE ie
APPLICATION FEE 15.00 PER DAY
License #:

MUST be submitted to the Department of Liquor 10 days prior to the event.

SECTION 1
Qualified Series types: #3 Microbrewery Event Type: CO Festival
LC] #13 Farm Winery C1 Fair

[1] #18 Craft Distiller
Application MUST be approved and signed by the Local Governing Body If event is heldat an unlicensed location.

LOCAL GOVERNING BODY RECOMMENDATION
Date Received:

|, CO approval C1 pisappROVAL

Government Official Title
On behalf of
City, Town, County Signature
SECTION 2
1. Agent/individual’s Name: Bryce Webster Liquor License #;_ 003070027509
2. Licensed Location Name: Vulture Peak Brewing Company Contact Phone A
3. Mailing Address: 120 N Washington St. Wickenburg AZ 85390
City State Zip Code

5. Email address
4, Location of fair/festival: 50607 U.S. Hwy 60 89, Wickenburg, AZ 85390

Street Address City State Zip Code

6. Will event be at a location with a permanent Liquor license or a special event licensed area? Lyves YINo

Permanent Liquor License or approved Special Event License number:
Must attach letter of explanation from business or special event licensee granting permission to fair festival applicant.

SECTION 3

What type of security and control measures will you take to prevent violations of liquor laws at this event?
(List type and number of police/security personnel and type of fencing or control barriers, if applicable.)

Number of Police: 9 Number of Security Personnel: 0 [vFencing [Barriers

Must explain security measures; Site is enclosed area with barriers and fencing as a beer garden.
1-2 mgrs on site. All patrons will be IDed and stamped for identification.

5/5/2025 Page 1 of 2
Individuals requiring ADA accommodations please call (602}542-2999

SECTION 4

Date & Hours: A total of 150 days per calendar year permitted.

EVENT START EVENT END
DAYS DATE DAY OF WEEK TIME AM/PM TIME AM/PM
DAY 1 2/19/2026 Thursday 5:00PM 8:00PM
DAY 2
DAY 3

DAY 4 RECEIVED
DAY 5 tAN-2-0

DAY 6
DAY 7 CLERK'BOARD OF SUPER VIBORS

DAY 8

DAY 9

DAY 10

3

List the number of event days you have already used during the current calendar year:
SECTION 5

The licensed premises for your fair/festival is the area you are authorized to sell, dispense, or serve alcoholic
beverages under the provisions of your liquor license, identified in Section 2, line 2, of this application. Please
attach a diagram of your event's licensed premises. Please include dimensions of the location, serving areas,
fencing, barricades, or other control measures, and security positions.

===> ATTACH DIAGRAM @am

3. | have taken responsible steps to ensure individuals operating the fair/festival licensed premises and employees
who serve, sell, or furnish liquor at this fair/festival have knowledge of Arizona liquor laws (R19-1-302) BW

Initial
APPLICANT SIGNATURE
Declaration:
|, (Print Name) Bryce Webster , declare under penalty of perjury that | am

authorized to submit this application. | have read the contents and to the best of my knowledge believe all statements
made on this application to be true, correct, and complete.

Signature: a aa Ubeter

5/5/2025 Page 2 of 2
Individuals requiring ADA accommodations please call (602)542-2999

BRYCE MORGAN WEBSTER

VULTURE PEAK BREWING COMPANY LLC
120 WASHINGTON STREET N
WICKENBURG, AZ 85390

Microbrewery(3) License# 003070027509

Additional Information for the Festival Permit at location of Hassayampa Veterinary Services
at 50607 U.S. Hwy 60 89 Wickenburg, AZ 85390
February 19, 2026

Trailer Image: Fencing/barriers will enclose the purchase area and beer garden. The counter for
purchases will be in front of the beer taps.

All staff are trained and certified with Title 4 Basic certification. Management during each shift
also has Title 4 Management training.

All necessary forms and documents remain on site during business hours.

4-2 Manager(s) will be on site for the event.

Security at the event is provided. We will have 1 additional security person working the event at
our trailer.

Our beer trailer and enclosed beer garden area will be at the side of the building next to
the back door. (Change of location for more security.) BLUE square

All customers will be IDed and have a VPBC logo stamp to identify those that have
purchased alcohol. RED star is the location of the speakers.

Food and Beer area

20ft across

©)

Beer purchase/garden area. Enclosed with Barrels and rope.

©

Entrance

Back Door/Event speaker location

oO